:: DINNER MENU ::
CHEF’S RECOMMEND
		GRILLED SALMON WITH GREEN CURRY CRISPY CATFISH WITH HOUSE GINGER SAUCE   CRISPY CATFISH IN CURRY SAUCE   SPICY BASIL MAHI MAHI   DUCK CURRY   DRUNKEN SPAGHETTI   3 FLAVORS RED SNAPPER   BASIL GROUND CHICKEN
CURRIES Choice of meat: Chicken, Tofu, Veggies or add $1.00 for Beef and $2.00 for Shrimp		Stir-Fry Choice of meat: Chicken, Tofu, Veggies or add $1.00 for Beef and $2.00 for Shrimp
	PANANG Panang curry with coconut milk and peanut paste, bell peppers with basil leaves  RED CURRY Red curry with coconut milk, bamboo shoots, bell peppers with basil leaves  GREEN CURRY Green curry with coconut milk, bamboo shoots, bell peppers, zucchini, and basil leaves  YELLOW CURRY Yellow curry with coconut milk, sliced potatoes, carrots and onions MASAMAN CURRY (add avocado for only $1.50) Masaman curry with coconut milk, sliced potatoes, carrots and cashew nuts		SPICY BASIL LEAVES Fresh basil leaves, bell peppers, onions, baby corns with Thai hot chili sauce  GINGER Fresh ginger, celeries, fresh mushrooms, onions, carrots and green onions with secret ginger source CASHEW NUT Cashew nuts, onions, bell peppers, carrots, broccoli with sweet chili paste PAD THAI Rice noodle pan fried with egg, bean sprouts, green onions, garnished with fresh bean sprouts, ground peanuts and a slice of lime MIXED VEGGIES Stir fried vegetables: celeries, mushrooms, broccoli, carrots, bamboo shoots, bell peppers, baby corns, bean sprouts, scallions and zucchini with Thai Stir-fry sauce TERIYAKI CHICKEN Onions, carrots, fresh mushrooms, broccoli, baby corns stir fried with house Teriyaki sauce  PAD KEE MAO (Spicy Noodle) Flat rice noodle pan fried with chili paste, bell peppers, baby corns, basil leaves, tomatoes, topped with romaine lettuce  SWEET & SOUR CHICKEN Battered and deep fried chicken with Sweet and Sour Sauce served with mixed vegetables  PAD SEE-U Flat noodles pan fried with egg, broccoli, carrots and onions in Thai soy sauce. ADD-ONS ADD ONE KIND OF VEGGIES 1.00 ADD MIXED VEGGIES 2.00 EXTRA MEAT: CHICKEN, BEEF, TOFU, SHRIMPS(4) 2.00   **All Entrees come with steamed rice (except the noodle dishes)
FRIED RICE
	HOUSE FRIED RICE CHICKEN With onions, tomatoes, and egg sprinkled with green onions SPICY BASIL FRIED RICE CHICKEN With red and green bell peppers, baby corns, onions, basil leaves, green onions and Chili paste
NOODLE SOUP
	CURRY CURRY NOODLE WITH CHICKEN Rice noodles, bean sprouts, ginger and romaine lettuce served with grilled chicken and topped and ground peanuts and lime juice NOODLE COCONUT SOUP WITH CHICKEN Rice noodle, white meat sliced chicken in coconut soup, tomato and mushroom top with green onions and bean sprouts
SALADS
		HOUSE SALAD WITH PEANUT DRESSING Fresh mixed vegetable with peanut dressing